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St-Maurice

Type
Barrel Aged Grisette
Aging time
12 months
Format(s)
750 ML
Alcool
5.7%
Barrel type
Brunello Tuscany Foeder
St-Maurice

St-Maurice is an ultra dry, cloudy blond with a complex nose of white flesh fruits, red wine and greenery aromas. Fermented with 100% wild yeasts in Tuscan red wine barrels, this beer offers on the palate a pleasant acidity and a straightforward and lasting bitterness. These properties make it the perfect companion for long nights when thirst refuses to be vanquished.

Tasting
Creation
Awards and recognition
Appearance
Blond, cloudy
Aromas
Fresh, green pepper, pear
Taste
Pleasant acidity and herbaceous
Final
Lasting and balanced
Food pairings
Roasted farm chicken, arugula salad, fresh herbs
Operating temperature
4 to 6 celcius
Gasification
Natural
Yeast
Wild
Creation date
29 July 2017

2019 World Beer Awards (UK) Canada Winner – Heritage Beers

Did you know

A lot of things make this beer unique. This is the only TDD’s grisette to undergo a flavour maturation process, it is 100% fermented with Brettanomyces in Tuscan barrels. Afterwards, it is transferred into stainless vats to remove the excess yeast and then aged in casks for another year.