Uppercut
Uppercut
Sold exclusively at the SAQ, the Uppercut features a slightly tannic, generous bouquet of fruits, which, in a striking manner, evokes its proximity to red wine. Its lively, round and enveloping attack brings to the forefront a punch-up of caramel and cherry, all of which stretch out to a long, dry and acidulous finish.
- Type
- Sour Red Flanders
- Aging time
- 24 months
- Format(s)
- 750 ML
- Alcool
- 6.5%
- Barrel type
- Syrah, cabernet sauvignon, pinot noir, Syrah, Pinot noir, Cabernet Sauvignon
Tasting
Creation
Awards and recognition
- Appearance
- Red
- Aromas
- Generously fruity, red wine notes
- Taste
- Caramel, cherry, slightly tannic
- Final
- Long, dry and acidulous
- Food pairings
- Grilled rib steak, pulled pork, bread pudding
- Operating temperature
- 4 to 6 Celcius
- Gasification
- Natural
- Yeast
- Wild
- Creation date
- 25 January 2019
2019 Prix du public Bière (Canada) Médaille d’Argent
2019 World Beer Awards (United Kingdom) Canada Winner – Flanders Red Ale
Did you know that
A WORTHY SUCCESSOR OF LES LIMBES, THIS ROUGE DE FLANDRES IS A HIT LIKE NO OTHER AND PROBABLY THE ONLY UPPERCUT THAT WE INVITE IN OUR JAWS.
Life is like boxing. In 4 words: Get hit, get up, dodge and progress.”
Julien Lorcy, Lightweight Champion