Specially designed to celebrate the Trou du Diable’s 10th anniversary, this limited brew was created with the best barrels from the Willow Avenue maturing cellar. It is therefore a blend of Buteuse aged in barrels, Dulcis Succubus and Hérisson, all of which contribute to creating the perfect concoction to celebrate this key milestone.
Who it is for
Kudos to everyone who crossed our paths, marked our journey, sat at our table, discovered our art, acted as ambassadors and embraced our passion during the past decade. Health and long life to all of us!