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Willow Gose

Willow Gose

Willow Gose is a filtered blond in which the wheat component, combined with the lactic fermentation of the wort, gives the nose a touch of acidity that stimulates the senses. Its palate is a true ocean of freshness, full of grain aromas, that quickly gives way to a saline and tropical tang and a sensation of roundness.

Type
Gose
Format(s)
600 ML
Alcool
4%
Appearance
Troubled Blonde
Aromas
Lemon and cereals
Taste
lemony and slightly salty
Final
Sour
Food pairings
SCALLOP CEVICHE, SHRIMPS, MANGO SALSA, MARINE MUSSELS, SMOKED MEAT
Operating temperature
4 to 6 celcius
Amertume (IBU)
20
Fermentation
High
Gasification
forced
Houblon(s)
PACIFIC GEM, PERLE, ARAMIS
Malt(s)
PILSNER MALT WEYERMANN, BLÉ MALTÉ CANADA MALTING, CARAFOAM WEYERMANN
Yeast
Ale
Creation date
13 June 2016

2018 World Beer Awards (Royaume-Uni) Canada Silver Gose

Did you know

MYTHICAL STYLE WITH ITS ORIGINS IN MEDIEVAL GERMANY, GOSE ALMOST DISAPPEARED IN THE SECOND HALF OF THE TWENTIETH CENTURY.

Before you get to know someone well, you need to have eaten a pound of salt with him
Miguel de Cervantes
Who it is for

Brewed in a mythical style that traces its origin in medieval Germany, the Gose almost disappeared during the second half of the 20thcentury. This version is designed for ornamental tree lovers, those dreaming of dipping their toes in the Dead Sea and anyone wishing to experience the relationship between humankind and nature.